A bottle of Sure Fire BBQ Brisket Rub, Central Texas Style, 14.1 oz, featuring a black cap and a white label with red and gray text, ideal for seasoning brisket with a classic salt and pepper blend.

Sure Fire BBQ Brisket Rub spread and shaped like a flame, highlighting the coarse texture and speckled appearance of the Central Texas style seasoning.

A wooden bowl filled with Sure Fire BBQ Brisket Rub, showcasing the coarse, salt and pepper blend typical of Central Texas-style barbecue.

The label of Sure Fire BBQ Brisket Rub, Central Texas Style, featuring nutritional information, ingredients, and product description, emphasizing its all-natural, no MSG, and no preservatives content.

Brisket Rub

Name: Brisket Rub
Brand: Sure Fire BBQ
SKU: SFBBQ003
Price: 10.95 USD
Availability: InStock
Rating: 5.0 (1 reviews)

Central Texas BBQ means salt, pepper, smoke, and long hours! Our Brisket Rub is simply crafted with coarse black pepper and Kosher salt at the right ratio to deliver gorgeous bark and consistent results. Use as a dry rub or with your choice of binder.

$10.95

Ingredients

Kosher Salt, Black Pepper. All Natural, No MSG, No Preservatives. 14.1 OZ (400g) NET WT per bottle.

Tasting Notes

Central Texas style Brisket needs the right amount of coarse Kosher salt to 16 mesh black pepper. As it turns out, this is also the perfect mixture for other cuts of meat including steak, roasts, and anything else that needs a good amount of salt and some peppered texture.

To Use

Apply and let stand for 30 minutes prior to cooking or refrigerate up to 24 hours for best results.

Pellet Smoker Brisket

Try this popular recipe for a low and slow brisket seasoned central Texas style. Great for a weekday brisket craving or an easy overnight weekend cook.

GET RECIPE

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First brisket success

Used the brisket rub on the first brisket I’ve ever attempted. Followed most of the Sure Fire brisket recipe as well, and it turned out great! The rub created great flavor when combined with the cherry smoke. I’ll be using the rub and recipe again in the future.